Did you know? There are different types of fennel.

Bitter fennel, which is the ingredient of this Fairvital dietary supplement, differs from the sweet fennel, which is used as a seasoning. The main difference between the two types of fennel are the ingredients.

Fennel: traditional plant

Fennel is one of the beneficial plants, which are already introduced to us at a very early age. Almost all parents of a new-born have fennel tea available. But fennel is not only suitable for children. Heavy high-fat meals, food intolerances, stress or a low-fibre diet can upset our stomach or gut.

Ingredients of fennel

Bitter fennel has a considerably higher content of the plant substance fenchone. Sweet fennel only contains small amounts of fenchone or none at all.
Fenchone is the oil of fennel, which has a bitter taste and a camphor-like smell.
Another important essential oil of the fennel seed is anethole. Apart from fennel, it is naturally contained in anise and star anise.
Furthermore, fennel contains mineral salts, vitamin A, B and C.

Fennel supplement by Fairvital

• high-quality fennel seed powder
  
• vegetarian and vegan
• gluten-free, lactose-free, fructose-free
  
• without magnesium stearate and silicon dioxide