Cordyceps: invigorating and aphrodisiac for energy and endurance

Botanic: Cordyceps sinensis
Chinese: Dong Chong Xia Cao
Tibetan: Jartsa Gunbu
German: Chinesischer Raupenpilz, Tibetischer Raupenpilz, Tibetischer Raupenkeulenpilz

Cordyceps sinsensis is collected and used probably since at least 1000 years. The doctor Surkhar Nyamnyi Dorje (1439–1475) has first mentioned the mushroom in the Traditional Tibetan Medicine in the 15th century. It made its first appearance in the Traditional Chinese Medicine in 1694.

Cordyceps as aphrodisiac

In the Traditional Tibetan and Chinese Medicine Cordyceps is regarded as invigorating and aphrodisiac. It has a strengthening effect on the genitals and the neurological system, which is involved in the reproduction and the sexual drive. It affects the formation of sex hormones positively.

Medicinal mushroom to increase the performance in sports

After China´s success during the Summer Olympics in 1992, the Chinese athletes stated to have eaten the Cordyceps mushroom earlier. By now, the Cordyceps mushroom is also very popular with amateur athletes. The medicinal mushroom promotes high-speed strength, strength endurance and fitness.

• invigorating and aphrodisiac
• for energy and endurance
• for tiredness
• protects cells and tissues
• adaptogenic
• vegan, without anti-caking agents such as magnesium salts of fatty acids (magnesium stearate) and silicon dioxide

No caterpillars are used as a host for the mushroom we use in the Fairvital cordyceps capsules. It is cultivated on a rice-/wood-based substrate and is therefore vegan.